Homemade Cream of Mushroom Soup Recipe

Name: Homemade Cream Of Mushroom Soup Recipe
Total time: 10 min
Yield: 2
Cuisine: American

Recipe By To Simply Inspire

This homemade cream of mushroom soup, made with simple all natural ingredients, is so easy to make and ready to use in a matter of minutes.

4.1

20 Rating - Rate

Non Vegdiet

10minstotal

5minsPrep

5minsCook

ingredients serves

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Ingredients For Homemade Cream of Mushroom Soup Recipe

1.33 cup Chicken or vegetable broth
0.6699999999999999 cup Milk
0.33000000000000007 cup All purpose flour or gluten free flour
0.5 cup Fresh mushrooms finely chopped
0.25 teaspoon Garlic powder
0.25 teaspoon Onion powder
0.25 teaspoon Black pepper

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Nutrition
value

225

calories per serving

10 g Fat25 g Protein7 g Carbs< 1 g FiberOther

Current Totals

10 g Fat
25 g Protein
7 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
7 g
Protein
25 g
Fiber
0 g

Fats

Fat
10 g

Vitamins & Minerals

Calcium
114 mg
Iron
0 mg
Vitamin A
23 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
13 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
27 mg
Manganese
0 mg
Phosphorus
206 mg
Selenium
20 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.