Homemade Corn Tortillas Recipe

Recipe By The Spruce Eats

The idea of preparing homemade tortillas may seem a little overwhelming at first, but you will quickly realize that making your homemade tortillas is not all that difficult. Plus, the results are far superior to the thin, dry tortillas you will find packaged in the grocery stores. This recipe for homemade corn tortillas uses only three ingredients: water, baking powder, and masa harina, a special cornmeal treated with lime. Find masa in the international food section of many supermarkets, or at a hispanic food market. None of these ingredients are especially high in calories, so go ahead and enjoy a few as part of a healthy low-calorie diet.

4.2
17 Rating - Rate
Vegdiet
22minstotal
10minsPrep
12minsCook

ingredients serves

Ingredients For Homemade Corn Tortillas Recipe

Nutrition
value
0
per serving
Other

Current Totals

    Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

    More Recipes by The Spruce Eats

    Download App

    Company

    AboutHelp & SupportFAQsPartner with us

    Legal

    Privacy PolicyCookie PolicySitemap

    Quick Links

    NutrimeterMeal PlanMy CollectionCurated recipe

    Partner sites:

    Hindustan TimesLive HindustanLive MintDesimartiniShineHealthshotsOTT Play

    © 2021 Slurrp, HT Media Labs. All rights reserved.Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.