Homemade Cinnamon Swirl Bread Recipe

Recipe By Pinch of Yum

This homemade cinnamon swirl bread is so simple and has a gooey middle cinnamon layer that stays soft long after the bread has cooled. Perfect for toast

5
22 Rating - Rate
Vegdiet
2hr total
1hr 30minsPrep
30minsCook

ingredients serves

2
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Ingredients For Homemade Cinnamon Swirl Bread Recipe

Nutrition
value
934
calories per serving
33 g Fat26 g Protein135 g Carbs14 g FiberOther

Current Totals

  • 33 g Fat
  • 26 g Protein
  • 135 g Carbs
  • 14 g Fiber

MacroNutrients

  • Carbs
    135 g
  • Protein
    26 g
  • Fiber
    14 g

Fats

  • Fat
    33 g

Vitamins & Minerals

  • Calcium
    382 mg
  • Iron
    10 mg
  • Vitamin A
    2 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    9 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    91 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    138 mg
  • Manganese
    4 mg
  • Phosphorus
    403 mg
  • Selenium
    66 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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