Holiday Beef Bourguignon Recipe

Name: Holiday Beef Bourguignon Recipe
Total time: 10 min
Yield: 12
Cuisine: French

Recipe By Taste Of Home

When we married four decades ago, I found this bourguignon recipe in a French cookbook. My husband and I still serve it for very special occasions. Lyn Robitaille, East Hartland, Connecticut.

3.7

27 Rating - Rate

Non Vegdiet

10minstotal

40minsPrep

30minsCook

ingredients serves

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Ingredients For Holiday Beef Bourguignon Recipe

0.6666666666666665 cup All purpose flour
1.5 teaspoon Salt, Divided
1 inch Boneless beef chuck roast , cut into 1 cubes
4 tablespoon Olive Oil, Divided
2 Garlic Cloves, Minced
2.5 cup Burgundy wine or beef broth
3 cup Beef broth
0.25 teaspoon Cup minced fresh parsley or 4 dried parsley flakes
2 Bay leaves
1 Package frozen pearl onions
3 Bacon strips, chopped
8 sprig Fresh thyme
2 tablespoon Tomato paste
0.5 teaspoon Pepper
3 tablespoon Butter
1 pound Medium fresh mushrooms, stems removed
Hot cooked egg noodles

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Nutrition
value

223

calories per serving

7 g Fat16 g Protein16 g Carbs16 g FiberOther

Current Totals

7 g Fat
16 g Protein
16 g Carbs
16 g Fiber

MacroNutrients

Carbs
16 g
Protein
16 g
Fiber
16 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
15 mg
Iron
4 mg
Vitamin A
29 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
12 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
64 mg
Manganese
1 mg
Phosphorus
326 mg
Selenium
8 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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