Hoisin-Glazed Lamb With Pak Choy Recipe

Recipe By Taste

Enjoy easy chinese at home with this lamb dish flavoured with hoisin sauce. All you need is 25 minutes to make this delicious low-fat weeknight wonder.

4.1
14 Rating - Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook

ingredients serves

4
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Ingredients For Hoisin-Glazed Lamb With Pak Choy Recipe

Nutrition
value
560
calories per serving
42 g Fat30 g Protein10 g Carbs5 g FiberOther

Current Totals

  • 42 g Fat
  • 30 g Protein
  • 10 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    10 g
  • Protein
    30 g
  • Fiber
    5 g

Fats

  • Fat
    42 g

Vitamins & Minerals

  • Calcium
    226 mg
  • Iron
    7 mg
  • Vitamin A
    3066 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    11 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    155 mcg
  • Vitamin B12
    3 mcg
  • Vitamin C
    70 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    106 mg
  • Manganese
    1 mg
  • Phosphorus
    320 mg
  • Selenium
    31 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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