Herbes De Provence Recipe

Name: Herbes De Provence Recipe
Total time: 2 min
Yield: 10
Cuisine: French

Recipe By The Spruce Eats

Herbes de provence is a classic herb blend using fresh or dried herbs. Very popular in the mediterranean south of france, it is used to season everything, from soups to grilled chicken. This traditional version uses lavender. Although purists will argue against the exclusion of the herb, you absolutely can omit it from this recipe and still have a delicious and authentic provencal herb blend.

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Ingredients For Herbes De Provence Recipe

7.5 teaspoon Dried oregano
7.5 teaspoon Dried Thyme
2 tablespoon Dried savory
1 teaspoon Dried Basil
1 teaspoon Dried Sage

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein7 g Carbs4 g FiberOther

Current Totals

< 1 g Fat
< 1 g Protein
7 g Carbs
4 g Fiber

MacroNutrients

Carbs
7 g
Protein
1 g
Fiber
4 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
184 mg
Iron
6 mg
Vitamin A
19 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
19 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
29 mg
Manganese
1 mg
Phosphorus
16 mg
Selenium
0 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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