Herb Crusted Salmon Recipe

Recipe By Great British Chefs

Alfred prasad's herb-crusted salmon recipe is full of aromatic delights, with the coriander, parsley and turmeric marinated salmon served alongside a refreshing pineapple kachumber.

4.9
27 Rating - Rate
Non Vegdiet
45minstotal

ingredients serves

Ingredients For Herb Crusted Salmon Recipe

Nutrition
value
2027
calories per serving
111 g Fat142 g Protein163 g Carbs96 g FiberOther

Current Totals

  • 111 g Fat
  • 142 g Protein
  • 163 g Carbs
  • 96 g Fiber

MacroNutrients

  • Carbs
    163 g
  • Protein
    142 g
  • Fiber
    96 g

Fats

  • Fat
    111 g

Vitamins & Minerals

  • Calcium
    4075 mg
  • Iron
    66 mg
  • Vitamin A
    12103 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    31 mg
  • Vitamin B6
    602 mg
  • Vitamin B9
    5017 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    381 mg
  • Vitamin E
    8 mg
  • Copper
    3 mcg
  • Magnesium
    1180 mg
  • Manganese
    13 mg
  • Phosphorus
    2112 mg
  • Selenium
    190 mcg
  • Zinc
    17 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Great British Chefs

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