This version of the italian classic soup minestrone is packed with leeks, potatoes, beans, zucchini, spinach and orzo, making it perfect for a hearty lunch or supper on a cold winter's night. To make a vegetarian version use vegetable rather than chicken broth. Top each bowl with freshly grated parmigiano-reggiano for a zesty burst of flavor.
PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
WOW Life Science Apple Cider Vinegar 400ml | Organ...
Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
Taluka Handmade Copper Stainless Steel Handi Set w...
Pure Source India Ceramic Dotted Bowl ( White, 800...