Hearty Manhattan Clam Chowder Recipe

Ingredients For Hearty Manhattan Clam Chowder Recipe

• 1.5 pound Potatoes , peeled and cut into 3/4 inch cubes
• 1 Large onion, chopped
• 2 Medium carrots, shredded
• 3 Celery ribs, sliced
• 4 can Chopped clams, undrained
• 5 Bacon strips, cooked and crumbled
• 1 tablespoon Dried Parsley Flakes
• 1 Bay leaf
• 1.5 teaspoon Dried Thyme
• 0.25 teaspoon Coarsely ground pepper
• 1 can Diced Tomatoes, Undrained