Healthy Carrot Puris With Minty Chutney Potatoes Recipe

Ingredients For Healthy Carrot Puris With Minty Chutney Potatoes Recipe

• 2 cup wheat flour
• 1 teaspoon Salt
• 1 teaspoon carrom seeds
• 1 tablespoon Oil
• As required Water
• oil for frying
• For minty potato vegetable
• 4 large boiled potato cubes
• 1 teaspoon ginger chopped
• 1 teaspoon garlic paste
• 2 green chilli
• 4 curry leaves
• 2 tablespoon mint chutney
• 3 tablespoon Oil
• 1 teaspoon Jeera
• 1 teaspoon mustard seeds
• pinch hing
• 0.5 teaspoon Haldi
• As required Salt
• 2 teaspoon coriander powder
• 1 teaspoon garam masala
• 1 lemon 's juice
• coriander leaves
• 1 tablespoon seasme seeds