Hawaiian Crab Canapes Recipe

Name: Hawaiian Crab Canapes Recipe
Total time: 20 min
Yield: 4
Cuisine: Hawaiian

Recipe By Taste Of Home

Treat your guests to a taste of a paradise with crab, macadamia nuts, pineapple preserves and coconut. The sweet, crunchy canapes are a breeze to make and eat.

30 Rating - Rate

Non Vegdiet

20minstotal

20minsPrep

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Ingredients For Hawaiian Crab Canapes Recipe

1 Carton spreadable chive and onion cream cheese
1 Package teriyaki rice crackers
1 can Lump crabmeat, drained
1 Jar pineapple preserves
0.75 cup Sweetened shredded coconut, toasted
0.5 cup Chopped macadamia nuts, toasted
2 tablespoon Minced Chives

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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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