Its pretty safe to say that hash browns are one of those yummy breakfast foods that most of us typically save for the weekend. Personally, we love to eat them, but browning potatoes with hot oil on a stovetop can get pretty messy, which is not exactly the ideal weekday morning situation, particularly when most of us move at warp speed during the week. Thats precisely why we got so excited when we came across this fantastic casserole recipe thats all about hash browns, but it can be made ahead with no fuss
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