Harissa Paste Recipe

Name: Harissa Paste Recipe
Yield: 1
Cuisine: African

Recipe By Slurrp

A hot African sauce prepared from red chillies ground along spices,garlic cloves and lime juice.Harissa is a North African red chile paste or sauce made of a few simple ingredients including chiles, garlic, olive oil, citrus and a few warm spices.This versatile harissa recipe is slightly sweet, smoky, tangy, and just enough spicy but not too hot.

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Ingredients For Harissa Paste Recipe

20 Nos dried red chillies
2 Nos fresh red chillies
3 Nos garlic cloves
Some Lime juice
As required Salt
2 teaspoon cumin seeds
2 teaspoon coriander seeds
2 teaspoon caraway seeds
1 teaspoon white pepper corns
1 tablespoon Olive oil

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Directions : Harissa Paste Recipe

STEP 1.Soak 20 dried chillies overnight.

STEP 2.Dry roast coriander seeds,cumin seeds,white pepper and caraway seeds until fragrant

STEP 3.Once roasted let the spices cool down and then grind it.

STEP 4.Then add the soaked dried chillies into the jar and grind it along the spices.

STEP 5.Also add fresh red chillies,garlic cloves,lime juice,olive oil,salt and grind it along the other ingredients.

STEP 6.Consume immediately or can be stored in the fridge for upto two weeks.

Nutrition
value

264

calories per serving

24 g Fat4 g Protein10 g Carbs11 g FiberOther

Current Totals

24 g Fat
4 g Protein
10 g Carbs
11 g Fiber

MacroNutrients

Carbs
10 g
Protein
4 g
Fiber
11 g

Fats

Fat
24 g

Vitamins & Minerals

Calcium
216 mg
Iron
5 mg
Vitamin A
376 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
12 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
105 mg
Manganese
6 mg
Phosphorus
101 mg
Selenium
3 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.