Hanger Steak With Warm Bulgur Salad Recipe

Ingredients For Hanger Steak With Warm Bulgur Salad Recipe

• 2 Garlic Cloves, Minced
• 1 tablespoon Ground Cumin
• Kosher Salt And Freshly Ground Pepper
• 0.5 cup Extra virgin olive oil
• 2 pound One hanger steak
• 1.5 cup Bulgur, rinsed
• 0.25 teaspoon Cinnamon
• 1.5 cup Boiling water
• 1 tablespoon Unsalted butter
• 0.5 Large white onion, chopped
• 0.5 inch 2 carrots, cut into
• 0.5 inch 1 turnip, peeled and cut into
• 0.5 cup Chicken Stock
• 1.5 tablespoon Fresh lemon juice
• 0.5 cup Chopped flat leaf parsley