Hamburger Steaks And Gravy Recipe

Recipe By The Spruce Eats

Hamburger steaksor salisbury steaksalways make a satisfying family dinner, and many consider them comfort food. This version is especially easy because the gravy is made with condensed cream of mushroom soup. It is also filled with chopped vegetables, making it a good way to get kids to eat their veggies. Feel free to add some gravy browning sauce to the soup. Serve the hamburger steaks with mashed potatoes and a steamed side vegetable or tossed salad.

4.7
14 Rating - Rate
Non Vegdiet
1hr 5minstotal
10minsPrep
55minsCook

ingredients serves

6
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Ingredients For Hamburger Steaks And Gravy Recipe

Nutrition
value
429
calories per serving
29 g Fat41 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • 29 g Fat
  • 41 g Protein
  • < 1 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    1 g
  • Protein
    41 g
  • Fiber
    1 g

Fats

  • Fat
    29 g

Vitamins & Minerals

  • Calcium
    28 mg
  • Iron
    5 mg
  • Vitamin A
    142 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    10 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    36 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    13 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    54 mg
  • Manganese
    0 mg
  • Phosphorus
    419 mg
  • Selenium
    29 mcg
  • Zinc
    9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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