Ham & Egg Brunch Puffs Recipe

Name: Ham & Egg Brunch Puffs Recipe
Total time: 55 min
Yield: 8
Cuisine: French

Recipe By Taste Of Home

This recipe wasn't handed down from my mother it was passed "up" from my granddaughter! It's now a favorite dish for Mother's Day&and year-round as well. Judy Gochenour, Logan, Iowa.

3.9

21 Rating - Rate

Non Vegdiet

55minstotal

20minsPrep

35minsCook

ingredients serves

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Ingredients For Ham & Egg Brunch Puffs Recipe

1 cup Water
0.5 cup Butter
0.5 teaspoon Salt
1 cup All purpose flour
4 Large eggs
Filling
0.5 cup Chopped Green Pepper
0.5 cup Chopped Onion
1 tablespoon Butter
8 Large eggs
0.5 teaspoon Salt
0.25 teaspoon Pepper
1 cup Chopped fully cooked ham
1 cup Shredded Cheddar Cheese

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Nutrition
value

207

calories per serving

14 g Fat19 g Protein1 g Carbs2 g FiberOther

Current Totals

14 g Fat
19 g Protein
1 g Carbs
2 g Fiber

MacroNutrients

Carbs
1 g
Protein
19 g
Fiber
2 g

Fats

Fat
14 g

Vitamins & Minerals

Calcium
224 mg
Iron
2 mg
Vitamin A
136 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
55 mcg
Vitamin B12
0 mcg
Vitamin C
16 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
33 mg
Manganese
0 mg
Phosphorus
290 mg
Selenium
37 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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