Ham & Chard Stuffed Shells Recipe

Recipe By Slurrp

Ham & Chard Stuffed Shells is a delicious and hearty Italian-inspired dish. The jumbo pasta shells are filled with a flavorful mixture of diced ham, sautéed Swiss chard, ricotta cheese, and Parmesan. The shells are then baked in a rich tomato sauce until bubbly and golden. This dish is perfect for a cozy family dinner or for entertaining guests. Serve it with a side salad and garlic bread for a complete and satisfying meal.

4.4
15 Rating - Rate
Non Vegdiet
1hr 5minstotal

ingredients serves

Ingredients For Ham & Chard Stuffed Shells Recipe

Directions : Ham & Chard Stuffed Shells Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
159
calories per serving
12 g Fat7 g Protein6 g Carbs2 g FiberOther

Current Totals

  • 12 g Fat
  • 7 g Protein
  • 6 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    6 g
  • Protein
    7 g
  • Fiber
    2 g

Fats

  • Fat
    12 g

Vitamins & Minerals

  • Calcium
    154 mg
  • Iron
    2 mg
  • Vitamin A
    651 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    42 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    33 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    73 mg
  • Manganese
    2 mg
  • Phosphorus
    118 mg
  • Selenium
    6 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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