Ham And Asparagus Crepes With Parmesan Cheese Recipe

Ingredients For Ham And Asparagus Crepes With Parmesan Cheese Recipe

• 2 Large eggs
• 0.75 cup Milk
• 0.5 cup All purpose flour
• 2 tablespoon Melted butter
• 0.5 teaspoon Salt
• 0.5 teaspoon Cajun seasoning
• 1 tablespoon Olive oil
• 1 cup Diced Ham
• 18 Asparagus spears
• 3 tablespoon Butter
• 0.25 cup Finely Chopped Onion
• 1 Clove Garlic
• 2 tablespoon All purpose flour
• 1.5 cup Milk
• 0.5 teaspoon Salt
• 0.1200000000000001 teaspoon Freshly ground black pepper
• 2 teaspoon Fresh Chopped Parsley