Halibut With Risotto Recipe

Ingredients For Halibut With Risotto Recipe

• 4 Halibut fillets
• 1 Knob of butter
• Olive oil
• Lemon juice
• Salt
• Pepper
• 600 gram Cockles
• 1 Carrot
• 1 Shallot
• 150 milliliter White wine
• 1 Bay leaf
• 3 gram Thyme
• 200 gram Parsley
• 100 gram Olive oil
• 250 gram Risotto rice
• 65 gram Butter
• 0.25 Onion
• 0.5 Garlic Clove
• 125 milliliter Chicken Stock
• 75 milliliter White wine
• Chives
• Lemon juice
• Salt
• Pepper
• Coriander leaves
• 600 gram Cockles
• 1 Carrot
• 1 Shallot
• 150 milliliter White wine
• 1 Bay leaf
• 3 gram Thyme
• 200 gram Parsley
• 100 gram Olive oil
• 15 gram Butter
• 250 gram Risotto rice
• 0.25 Onion
• 0.5 Garlic Clove
• Salt
• Pepper
• 75 milliliter White wine
• 125 milliliter Chicken Stock
• Chives
• Lemon juice
• 50 gram Butter
• Olive oil
• 1 Knob of butter
• Salt
• Pepper
• Lemon juice
• 4 Halibut fillets