Halibut With Grilled Ratatouille Recipe

Ingredients For Halibut With Grilled Ratatouille Recipe

• Vegetable oil, for brushing
• 3 Medium tomatoes, halved crosswise and seeded
• 0.5 inch 1 medium onion, sliced thick
• 1 Medium zucchini, halved lengthwise
• 1 Medium yellow squash, halved lengthwise
• 1 Red Bell Pepper
• Salt and freshly ground black pepper
• 2 tablespoon Red wine vinegar
• 2 tablespoon Drained Capers
• 2 Anchovy fillets, minced
• 0.25 cup Extra virgin olive oil
• 3 tablespoon Thinly sliced basil leaves