Haleem Recipe

Ingredients For Haleem Recipe

• 750 gram boneless mutton/meat cleaned and washed well
• 8 green chillies
• 2 teaspoon ginger garlic paste
• 1 teaspoon turmeric powder
• 4 Cloves
• 3 stick small cinnamon
• 3 stick small cinnamon
• 1 teaspoon caraway seeds
• 1 tablespoon Black pepper
• Salt
• 1 teaspoon urad dal
• 0.5 cup daliya
• 1 teaspoon chana dal(bengal gram/chick pea
• 1 teaspoon toovar dal
• 1 teaspoon yellow moong dal
• 1 teaspoon Rice
• 3 tablespoon Oil
• 4 medium size onions finely sliced
• 0.5 bunch freshly chopped coriander leaves
• 0.5 bunch freshly chopped mint leaves
• 0.5 bunch freshly chopped mint leaves
• 0.5 teaspoon full black pepper corn powder
• 1.5 cup beaten yogurt
• 5 tablespoon pure ghee
• 1 tablespoon Deep fried onions
• 5 lemons cut into 4 halves