Haldi Sabzi Recipe

Recipe By Slurrp

A mix match of spices and vegetables from all over India with a unique taste of spices. This recipe uses raw spices and it is cooked in a traditional ways. 

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Ingredients For Haldi Sabzi Recipe

Directions : Haldi Sabzi Recipe

Nutrition
value
1064
calories per serving
17 g Fat38 g Protein189 g Carbs86 g FiberOther

Current Totals

  • 17 g Fat
  • 38 g Protein
  • 189 g Carbs
  • 86 g Fiber

MacroNutrients

  • Carbs
    189 g
  • Protein
    38 g
  • Fiber
    86 g

Fats

  • Fat
    17 g

Vitamins & Minerals

  • Calcium
    814 mg
  • Iron
    132 mg
  • Vitamin A
    4315 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    9 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    407 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    205 mg
  • Vitamin E
    12 mg
  • Copper
    2 mcg
  • Magnesium
    941 mg
  • Manganese
    24 mg
  • Phosphorus
    1000 mg
  • Selenium
    38 mcg
  • Zinc
    11 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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© 2021 Slurrp, HT Media Labs. All rights reserved.
© 2021 Slurrp, HT Media Labs. All rights reserved.
Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.