Hairy Bikers Masala Fish Curry With Chutney Recipe

Ingredients For Hairy Bikers Masala Fish Curry With Chutney Recipe

• For the fish
• 4 Thick white fish fillets
• 3 tablespoon Natural yoghurt
• 2 teaspoon Garam Masala
• 1 teaspoon Black mustard seeds
• 1 teaspoon Ground coriander
• 1 teaspoon Ground Cumin
• 0.5 teaspoon Chilli Powder
• 6 Cardamom pods, bruised
• 0.5 teaspoon Salt
• 1 tablespoon Vegetable oil
• For the chutney
• 1 tablespoon Vegetable oil
• 1 Onion, Finely Chopped
• piece Thumb sized piece of ginger, cut chunky
• 6 Cloves Of Garlic, Finely Chopped
• 1 Green chilli, chopped
• 10 Curry leaves
• 5.5 tablespoon Desiccated coconut
• 400 gram Tin of tomatoes
• 2 teaspoon Sugar