Snapper Fish Curry Recipe

Recipe By Asian Food Network

Featuring tender snapper fillets grilled to perfection and swimming in a sea of creamy sauce made of coconut milk, tomatoes and curry spices, the gulai ikan karang is going to be your new favorite weeknight meal You should know that your neighbors will come knocking on your door once they get a whiff of our homemade spice paste, which combines chilies, shallots, turmeric, laksa leaves and sliced ginger.

4.8
25 Rating - Rate
Non Vegdiet
1hr 15minstotal
45minsPrep
20minsCook

ingredients serves

Ingredients For Snapper Fish Curry Recipe

Nutrition
value
336
calories per serving
25 g Fat6 g Protein23 g Carbs22 g FiberOther

Current Totals

  • 25 g Fat
  • 6 g Protein
  • 23 g Carbs
  • 22 g Fiber

MacroNutrients

  • Carbs
    23 g
  • Protein
    6 g
  • Fiber
    22 g

Fats

  • Fat
    25 g

Vitamins & Minerals

  • Calcium
    280 mg
  • Iron
    9 mg
  • Vitamin A
    65 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    66 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    15 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    188 mg
  • Manganese
    27 mg
  • Phosphorus
    125 mg
  • Selenium
    4 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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