Guinness Bread Recipe

Recipe By The Spruce Eats

We all know guinness as the rich, dark stout brewed in dublin, ireland. It is one of the most well-known brands in the world. Guinness not only makes a great drink but has had an association with food for over 170 years and not just raising a pint of the black stuff alongside but actually used in the food. It has many, many uses in cooking as well, with this recipe for guinness bread being just one example. This recipe is a soda bread recipe, thus, incredibly simple to make and perfect for anyone who prefers to cut down on yeast. The recipe calls for draught guinness, but if that is a problem (i. E. , you don't have a pub handy where you can buy a pint) then use bottled.

4.5
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Vegdiet
55minstotal
10minsPrep
45minsCook

ingredients serves

Ingredients For Guinness Bread Recipe

Nutrition
value
283
calories per serving
12 g Fat8 g Protein35 g Carbs3 g FiberOther

Current Totals

  • 12 g Fat
  • 8 g Protein
  • 35 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    35 g
  • Protein
    8 g
  • Fiber
    3 g

Fats

  • Fat
    12 g

Vitamins & Minerals

  • Calcium
    456 mg
  • Iron
    17 mg
  • Vitamin A
    12 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    26 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    5 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    48 mg
  • Manganese
    1 mg
  • Phosphorus
    254 mg
  • Selenium
    10 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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