Guacamole salsa is the ultimate dip and condiment, perfect for tacos, nachos, and serving with chips. It's a creamy, flavorful combination of your two favorite mexican dips in one delicious bowl. The smooth, saucy version of guacamole has tons of zing and pep from roasted jalapeo, freshly squeezed lime juice, and tomatillos. Spending a few short minutes charring the jalapeo and roasting the tomatillos adds layers of delicious flavors to the guacamole salsa. For an extra creamy dip, use your food processor or blender. It saves the hassle of mashing the avocados and makes a well-blended mixture. Serve guacamole salsa alongside your favorite chips for dipping or fresh veggies if youre going low-carb. Its amazing dolloped on top of nachos, added to burritos, or stirred into cheesy mexican bakes.
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