Ground Turkey Mexican Vegetable Skillet is a healthy and flavorful one-pan meal that is packed with protein and vegetables. This skillet dish features lean ground turkey cooked with onions, bell peppers, corn, and black beans, seasoned with Mexican spices and topped with melted cheese. It is a quick and easy recipe that can be made in under 30 minutes, making it perfect for busy weeknights. Serve this delicious and nutritious dish with rice, tortillas, or as a filling for tacos or burritos.
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