Ground-Lamb And Potato Chops With Sambal Oelek Recipe

Recipe By Martha Stewart

The recipe for these delectable potato patties filled with juicy lamb and coated in crisp breadcrumbs comes from nik sharma's "Season: big flavors, beautiful food. " His take on the goan specialty calls for flavoring the meat with sambal oelek and apple-cider vinegar instead of the traditional spices and coconut vinegar.

4.2
10 Rating - Rate
Non Vegdiet

ingredients serves

Ingredients For Ground-Lamb And Potato Chops With Sambal Oelek Recipe

Nutrition
value
486
calories per serving
12 g Fat23 g Protein70 g Carbs7 g FiberOther

Current Totals

  • 12 g Fat
  • 23 g Protein
  • 70 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    70 g
  • Protein
    23 g
  • Fiber
    7 g

Fats

  • Fat
    12 g

Vitamins & Minerals

  • Calcium
    159 mg
  • Iron
    6 mg
  • Vitamin A
    350 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    8 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    60 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    49 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    94 mg
  • Manganese
    1 mg
  • Phosphorus
    275 mg
  • Selenium
    23 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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