Ground Beef Pizza Fondue Recipe

Name: Ground Beef Pizza Fondue Recipe
Total time: 25 min
Yield: 5
Cuisine: Italian

Recipe By Taste Of Home

Great for a party or game-day gathering, this hearty appetizer can be made with Italian sausage instead of ground beef if you prefer. Add a little more pizza sauce if the mixture seems too thick. Margaret Schissler, Milwaukee, Wisconsin.

3.7

18 Rating - Rate

Non Vegdiet

25minstotal

10minsPrep

15minsCook

ingredients serves

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Ingredients For Ground Beef Pizza Fondue Recipe

0.5 pound Ground Beef
1 cup Chopped fresh mushrooms
1 Medium onion, chopped
1 Garlic clove, minced
1 tablespoon Cornstarch
1.5 teaspoon Fennel Seed
1.5 teaspoon Dried oregano
0.25 teaspoon Garlic powder
2 can Pizza Sauce
2.5 cup Shredded Cheddar Cheese
1 cup Shredded Part Skim Mozzarella Cheese
2 tablespoon Chopped ripe olives
Breadsticks, bagel chips, baked pita chips and/or tortilla chips

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Nutrition
value

533

calories per serving

31 g Fat42 g Protein20 g Carbs14 g FiberOther

Current Totals

31 g Fat
42 g Protein
20 g Carbs
14 g Fiber

MacroNutrients

Carbs
20 g
Protein
42 g
Fiber
14 g

Fats

Fat
31 g

Vitamins & Minerals

Calcium
870 mg
Iron
6 mg
Vitamin A
322 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
71 mcg
Vitamin B12
1 mcg
Vitamin C
8 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
114 mg
Manganese
1 mg
Phosphorus
856 mg
Selenium
25 mcg
Zinc
9 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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