Grits & Greens Casserole Recipe

Recipe By EatingWell

Here we've combined two favorite southern side dishes--grits and greens--into one casserole; it's a natural choice to serve with easter ham. Try omitting the bacon and using vegetable broth to make it a vegetarian dish.

4.8
27 Rating - Rate
Non Vegdiet
2hr 20minstotal

ingredients serves

Ingredients For Grits & Greens Casserole Recipe

Nutrition
value
348
calories per serving
8 g Fat33 g Protein31 g Carbs15 g FiberOther

Current Totals

  • 8 g Fat
  • 33 g Protein
  • 31 g Carbs
  • 15 g Fiber

MacroNutrients

  • Carbs
    31 g
  • Protein
    33 g
  • Fiber
    15 g

Fats

  • Fat
    8 g

Vitamins & Minerals

  • Calcium
    978 mg
  • Iron
    19 mg
  • Vitamin A
    623 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    275 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    170 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    229 mg
  • Manganese
    6 mg
  • Phosphorus
    425 mg
  • Selenium
    23 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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