Grilled Swordfish Steaks With Olives And Herbs Recipe

Recipe By Killing Thyme

These flaky grilled swordfish steaks are slathered in a brightly flavored mix of olives and herbs making them the perfect summer dinner. and it's ready in less than 30 minutes

4.7
24 Rating - Rate
Non Vegdiet
23minstotal
15minsPrep
8minsCook

ingredients serves

Ingredients For Grilled Swordfish Steaks With Olives And Herbs Recipe

Nutrition
value
190
calories per serving
6 g Fat18 g Protein9 g Carbs2 g FiberOther

Current Totals

  • 6 g Fat
  • 18 g Protein
  • 9 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    9 g
  • Protein
    18 g
  • Fiber
    2 g

Fats

  • Fat
    6 g

Vitamins & Minerals

  • Calcium
    143 mg
  • Iron
    2 mg
  • Vitamin A
    50 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    13 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    17 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    54 mg
  • Manganese
    0 mg
  • Phosphorus
    250 mg
  • Selenium
    49 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Killing Thyme

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