Grilled Steaks With Garlic Chive Butter And French Recipe

Name: Grilled Steaks With Garlic Chive Butter And French Recipe
Yield: 1
Cuisine: French

Recipe By Slurrp

Grilled Steaks With Garlic Chive Butter And French is a delecious, flavourful and mouthwatering dish that can be prepared with a handful of ingredients. A creamy soft yet flavourful recipe that can be prepared by following a few simple steps. Serve this dish for lunch or dinner.

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Non Vegdiet

ingredients serve

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Ingredients For Grilled Steaks With Garlic Chive Butter And French Recipe

1.5 pound small red potatoes
4 tablespoon unsalted butter, room temperature
3 tablespoon minced chives, divided
0.5 shallot, minced small
1 small garlic clove, minced
kosher salt
Freshly ground black pepper
1 teaspoon Dijon mustard
2 tablespoon red wine vinegar
0.25 extra virgin olive oil c
2 tablespoon Finely Chopped Fresh Parsley
2 tablespoon finely chopped fresh basil
2 green onions, halved lengthwise, white and light green parts thinly sliced
2 ounce NY strip steaks 10

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Directions : Grilled Steaks With Garlic Chive Butter And French Recipe

STEP 1.Bring a medium pot of water to a boil and add potatoes. Boil for 20 minutes and then drain

STEP 2.Stir together butter, 1 tablespoon chives, shallot, and garlic, and season with salt and pepper.

STEP 3.Cover and place in the refrigerator until ready to use.

STEP 4.In a large bowl, whisk together dijon mustard and red wine vinegar, then slowly whisk in olive oil and season with salt and pepper.

STEP 5.Add in potatoes, 2 tablespoons chives, parsley, basil, and green onions and stir gently to combine.

STEP 6.Heat lightly oiled grill pan over high heat, and season steaks with salt and pepper.

STEP 7.Grill for 3 minutes per side for medium rare.

STEP 8.Place a dollop of chive butter on each steak and let rest a few minutes, then serve with potato salad.

Nutrition
value

652

calories per serving

3 g Fat19 g Protein128 g Carbs21 g FiberOther

Current Totals

3 g Fat
19 g Protein
128 g Carbs
21 g Fiber

MacroNutrients

Carbs
128 g
Protein
19 g
Fiber
21 g

Fats

Fat
3 g

Vitamins & Minerals

Calcium
290 mg
Iron
8 mg
Vitamin A
930 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
11 mg
Vitamin B6
1 mg
Vitamin B9
273 mcg
Vitamin B12
0 mcg
Vitamin C
262 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
256 mg
Manganese
2 mg
Phosphorus
462 mg
Selenium
13 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.