Grilled Shrimp Louis Salad Recipe

Ingredients For Grilled Shrimp Louis Salad Recipe

• 0.5 pound Uncooked peeled deveined medium shrimp, thawed if frozen, tail shells removed
• 1 teaspoon Olive or vegetable oil
• 0.1200000000000001 teaspoon Salt
• 4 cup Chopped romaine lettuce
• 1 stalk Medium celery, finely chopped
• 0.5 cup Chopped red bell pepper
• 1 cup Grape tomatoes, cut in 1/2
• 2 tablespoon Reduced fat mayonnaise
• 1 tablespoon Plain yogurt
• 1 tablespoon Shrimp cocktail sauce
• 0.5 teaspoon Grated lemon peel
• 0.1200000000000001 teaspoon Salt
• 1 tablespoon Fat free milk