Grilled Salmon Burgers Recipe

Recipe By The Spruce Eats

Use a food processor or immersion blender with chopping bowl to mince the salmon, or mince it by hand. Choose your favorite species of fresh salmon for these delicious juicy salmon burgers. These salmon burgers are different from salmon croquettes which are usually made with canned salmon. These burgers are made with fresh minced salmon. Cilantro, ginger, and sesame oil give these burgers asian flavor. Serve the salmon burgers with a spicy chili mayonnaise or sweet chili mayonnaise (see directions, below). Cook the burgers on the grill, an electric grill, or in a grill pan on the stovetop.

4.5
22 Rating - Rate
Non Vegdiet
15minstotal
8minsPrep
7minsCook

ingredients serves

Ingredients For Grilled Salmon Burgers Recipe

Nutrition
value
338
calories per serving
17 g Fat35 g Protein12 g Carbs2 g FiberOther

Current Totals

  • 17 g Fat
  • 35 g Protein
  • 12 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    12 g
  • Protein
    35 g
  • Fiber
    2 g

Fats

  • Fat
    17 g

Vitamins & Minerals

  • Calcium
    92 mg
  • Iron
    3 mg
  • Vitamin A
    177 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    227 mg
  • Vitamin B9
    1757 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    13 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    73 mg
  • Manganese
    0 mg
  • Phosphorus
    386 mg
  • Selenium
    60 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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