Grilled Potato Skins With Creamy Topping Recipe

Name: Grilled Potato Skins With Creamy Topping Recipe
Total time: 30 min
Yield: 4
Cuisine: American

Recipe By Taste Of Home

The creamy topping on these potato skins is so delicious. These make an excellent summertime treat alongside your favorite grilled meat. They are especially good with barbecue ribs. If you're not grilling your meal, you can bake these appetizers in a 375& oven for 18-20 minutes. Stephanie Moon, Boise, Idaho.

3.9

13 Rating - Rate

Non Vegdiet

30minstotal

15minsPrep

15minsCook

ingredients serves

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Ingredients For Grilled Potato Skins With Creamy Topping Recipe

2 Medium potatoes
1.5 teaspoon Butter melted
2 tablespoon Picante sauce
0.25 cup Shredded Cheddar Cheese
1 tablespoon Real Bacon Bits
0.25 cup Chopped tomato
2 tablespoon Chopped Green Onion
Topping
3 tablespoon Mayonnaise
2 tablespoon Sour cream
1 tablespoon Prepared ranch salad dressing
1.5 teaspoon Real Bacon Bits
0.25 teaspoon Garlic powder

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Nutrition
value

calories per serving

2 g Fat4 g Protein11 g Carbs2 g FiberOther

Current Totals

2 g Fat
4 g Protein
11 g Carbs
2 g Fiber

MacroNutrients

Carbs
11 g
Protein
4 g
Fiber
2 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
96 mg
Iron
1 mg
Vitamin A
152 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
19 mcg
Vitamin B12
0 mcg
Vitamin C
24 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
27 mg
Manganese
0 mg
Phosphorus
89 mg
Selenium
2 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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