Grilled Pork & Spinach Salad Recipe

Recipe By My Food and Family

Pork tenderloin is marinated in steak sauce, red wine vinegar, dijon mustard and honey before being grilled to perfection and served over a spinach salad.

4.9
22 Rating - Rate
Non Vegdiet
2hr 45minstotal

ingredients serves

6
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Ingredients For Grilled Pork & Spinach Salad Recipe

Nutrition
value
208
calories per serving
16 g Fat6 g Protein9 g Carbs6 g FiberOther

Current Totals

  • 16 g Fat
  • 6 g Protein
  • 9 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    9 g
  • Protein
    6 g
  • Fiber
    6 g

Fats

  • Fat
    16 g

Vitamins & Minerals

  • Calcium
    231 mg
  • Iron
    10 mg
  • Vitamin A
    5442 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    302 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    69 mg
  • Vitamin E
    5 mg
  • Copper
    0 mcg
  • Magnesium
    199 mg
  • Manganese
    2 mg
  • Phosphorus
    108 mg
  • Selenium
    7 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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