Gremolata Rice is a vibrant and aromatic side dish that pairs perfectly with grilled meats or roasted vegetables. This Italian-inspired rice dish is made with long-grain rice cooked in vegetable broth and flavored with a mixture of lemon zest, garlic, and parsley. The gremolata adds a fresh and zesty flavor to the rice, while the garlic adds a subtle kick. This dish is quick and easy to make, and it will elevate any meal with its bright and refreshing flavors.
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