Green Salad Dill Ragi Rotti Recipe

Name: Green Salad Dill Ragi Rotti Recipe
Total time: 60 min
Yield: 4
Cuisine: Indian

Recipe By Better Butter

Ragi rotti is a common healthy food. So many won't like to have it by it's colour. Here is the innovative and still healthy recipe of ragi with green salad.

4.3

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1hr total

20minsPrep

40minsCook

Recipe Video

Step by step video of how to make Green Salad Dill Ragi Rotti

ingredients serves

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Ingredients For Green Salad Dill Ragi Rotti Recipe

1 cup Tender cucumber pulp
2 cup ragi flour
1 teaspoon Salt
2 cup dill leaves chopped
1 cup chopped onion
1 cup Water
0.25 cup cooking oil
For topping and salad
1 cup fresh cream
As required Salt
1 cup Cucumber slices
1 cup pealed and sliced kiwi fruits
1 cup Channa fresh /sprouted
1 cup green grapes
Few jelly and cherry

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Nutrition
value

668

calories per serving

28 g Fat19 g Protein102 g Carbs28 g FiberOther

Current Totals

28 g Fat
19 g Protein
102 g Carbs
28 g Fiber

MacroNutrients

Carbs
102 g
Protein
19 g
Fiber
28 g

Fats

Fat
28 g

Vitamins & Minerals

Calcium
1445 mg
Iron
17 mg
Vitamin A
278 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
73 mcg
Vitamin B12
0 mcg
Vitamin C
39 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
346 mg
Manganese
3 mg
Phosphorus
403 mg
Selenium
23 mcg
Zinc
6 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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