Ever wondered if it is possible to make succulent and satiating dhoklas within minutes? Your dream comes true, with this green peas dhokla. A quick batter of crushed green peas and besan pepped up with lemon juice and ginger-green chilli paste is cooked into dhoklas within three minutes, in the microwave oven. A traditional tempering and garnish enhance the flavour and aroma of the microwave green peas dhokla, enabling you to place an irresistible treat on the table within minutes, as if it were magic.
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