Green Garlic Chess Locho Recipe

Name: Green Garlic Chess Locho Recipe
Total time: 56 min
Yield: 5
Cuisine: Gujarati

#Street Surti locho is the popular street food of the city Surat, in Gujarat. It is a healthy and steamed snack served with spicy locho chutney and masala. In this recipe, I share regular green garlic flavored cheese garlic surti locho. This flavored are super tasty and easy to make without any complex ingredients required. These healthy and light dishes serve as breakfast, snacks, or as a light dinner. So with a few basic ingredients try out tasty and street style surti locho at home

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56minstotal

ingredients serves

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Ingredients For Green Garlic Chess Locho Recipe

2 cup Chanadal
4 tbsp poha
2 tbsp Urad Dal
1 cup Sour curd
2 tbsp Green chilli pest
1 tbsp Ginger paste
0.25 tbsp Turmeric
A Pinch Hing pinch
to taste Salt
2 tbsp Oil
as required water
0.25 Tbsp Backing soda (
1 cup Coriander leaves
0.25 cup Mint leaves
2 Pieces Green chilli nos
0.25 inch Ginger
1 tbsp jeera
1 tbsp Suger
1 tbsp Lemon juice
to taste Salt
2 Pieces Khaman
as required water
1 tbsp papper powder
1 tbsp Roasted cumin seeds
to taste Salt
1 tbsp Chaat masala
1 tbsp Red chilli powder
1 Cups Green Garlic( dry garlic)
2 g reen chilli piece
0.25 cups Coriander
5 tbsp Butter
3 Pieces Cheese piece
As Required Locho masala
0.5 Cups Chopped onion
1 Cup Sev
1 cup Green chatani

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Directions : Green Garlic Chess Locho Recipe

STEP 1.Wash and soak the chana dal, urad dal, and methi seeds for 5-6 hrs.
STEP 2.Remove water and in a mixture jar, add dals, soaked poha, curd, and some water, and grind batter into a smooth and thick paste. Do not add more water while grinding the batter.
STEP 3.Cover and keep it in a warm place for 5-6 hours to ferment.
STEP 4.When the batter is properly fermented, add green chili paste, ginger paste, turmeric powder, hing salt, and oil. Mix well.
STEP 5.Surti locho batter is ready.
STEP 6.🔸Making green garlic flavour cheese garlic surti locho
STEP 7.Take ½ cup batter from fermented locha batter.
STEP 8. Then add ½ cup water and make the pouring consistency of the batter.
STEP 9.. Preheat steamer with a greased plate for 5 minutes.
STEP 10.. Just before steaming add 1/8 tsp baking soda (for ½ cup batter ) and some lemon juice in it. mix well.
STEP 11. In a mixture jar, add green garlic, dry garlic cloves, green chili, and coriander leaves. grind it into a coarse paste.
STEP 12.Now in melted butter add coarse grinded paste and mix well. Butter chili garlic paste is ready.
STEP 13.. Spread a thin layer of batter into preheated steamer plate.
STEP 14.. Cover and steam locho for 10 minutes Now spread Butter chili garlic paste & grated chess , steam locho for 2 -3 minutes on a high-medium flame.
STEP 15.. Meanwhile, in a grinding jar add coriander leaves, mint leaves, green chili, ginger, jeera, sugar, lemon juice, salt, and 2 pieces of khaman dhokla and grind everything. Locho chutney is ready
STEP 16. Then, in a bowl add pepper powder, roasted jeera powder, salt, chat masala, red chili powder, and mix everything well.
STEP 17.. After 12-14 minutes, with the help of a toothpick check out locho is properly cooked or not. If the toothpick comes out clean then locho is properly steamed.
STEP 18.. Finally, Scoop a ladle of steamed locho on a plate. Garnish with locho masala, onion, coriander leaves, melted butter, and sev on the top..
STEP 19.🔸NOTES
STEP 20.A. addition of some methi seeds fastens the fermentation process.
STEP 21.poha gives fluffiness and softness to surti locho.
STEP 22.B. do not add more water while grinding the batter.
STEP 23.C. grind thick and smooth batter; there are no dal particles into the batter.
STEP 24.for locha, the batter and water ratio should be equal.
STEP 25.D. a spread thin layer of batter in steaming plate.
STEP 26.if the knife, comes out clean then locho is properly steamed.

Nutrition
value

315

calories per serving

5 g Fat20 g Protein46 g Carbs13 g FiberOther

Current Totals

5 g Fat
20 g Protein
46 g Carbs
13 g Fiber

MacroNutrients

Carbs
46 g
Protein
20 g
Fiber
13 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
76 mg
Iron
6 mg
Vitamin A
137 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
152 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
0 mg
Copper
1 mcg
Magnesium
116 mg
Manganese
1 mg
Phosphorus
296 mg
Selenium
46 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe available on Bansi Sandip Kotecha's community profile

Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

Green Garlic Chess Locho Recipe

ingredients serves

Ingredients For Green Garlic Chess Locho Recipe

Directions : Green Garlic Chess Locho Recipe

Current Totals

MacroNutrients

Fats

Vitamins & Minerals

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