Green Beans with Sauteed Onions and Crunchy Za'atar Breadcrumbs is a delicious and flavorful side dish. The green beans are cooked until tender-crisp and then tossed with sauteed onions for added sweetness and depth of flavor. The dish is finished off with a sprinkle of crunchy za'atar breadcrumbs, which adds a delightful crunch and a hint of Middle Eastern spices. This dish is perfect for any occasion and pairs well with a variety of main dishes.
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