Greek Chicken Kabobs Recipe

Recipe By The Spruce Eats

Serve up the flavors of a greek summer with this simple dish of marinated grilled chicken kabobs served alongside tzatziki, a cool cucumber and yogurt sauce. Small pieces of chicken threaded on a skewer cook fast on a grill, but giving them a half hour of marinating time beforehand will really perk up the flavor and help them to not dry out. Tzatziki sauce is popular in both mediterranean and middle eastern cuisine. The blend of thick yogurt, garlic, olive oil, lemon juice, and cucumber can be served as a dip for flatbread or alongside meat dishes, as is common in greek cuisines.

4.3
19 Rating - Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook

ingredients serves

Ingredients For Greek Chicken Kabobs Recipe

Nutrition
value
412
calories per serving
26 g Fat29 g Protein16 g Carbs5 g FiberOther

Current Totals

  • 26 g Fat
  • 29 g Protein
  • 16 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    16 g
  • Protein
    29 g
  • Fiber
    5 g

Fats

  • Fat
    26 g

Vitamins & Minerals

  • Calcium
    193 mg
  • Iron
    4 mg
  • Vitamin A
    387 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    10 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    66 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    65 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    100 mg
  • Manganese
    1 mg
  • Phosphorus
    265 mg
  • Selenium
    32 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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