Grapefruit Glazed Turkey Tenderloin with Cilantro is a flavorful and juicy dish that combines the tangy sweetness of grapefruit with the aromatic freshness of cilantro. The turkey tenderloin is marinated in a mixture of grapefruit juice, honey, garlic, and spices, creating a delicious glaze that caramelizes during cooking. The result is a tender and succulent turkey with a burst of citrus flavor. This recipe is perfect for a special occasion or as a centerpiece for a holiday meal.
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