Gond Ke Laddu Recipe

Name: Gond Ke Laddu Recipe
Total time: 55 min
Yield: 10
Cuisine: Indian

Recipe By WhiskAffair

Made using edible gum resin (gond), whole wheat flour, heaps of makhana, chironji, various seeds and enriching dry fruits, gond ke ladoo are uber healthy.

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55minstotal

15minsPrep

40minsCook

ingredients serves

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Ingredients For Gond Ke Laddu Recipe

2 cup Whole Wheat Flour
1 cup Ghee
1 cup Makhana
2 tablespoon Melon seeds
2 tablespoon Chironji
2 tablespoon Poppy seeds
0.5 cup Dry coconut
0.5 cup Almonds
0.25 cup Cashew nuts
100 gram Gond
2 teaspoon Ginger powder

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Nutrition
value

266

calories per serving

11 g Fat8 g Protein34 g Carbs4 g FiberOther

Current Totals

11 g Fat
8 g Protein
34 g Carbs
4 g Fiber

MacroNutrients

Carbs
34 g
Protein
8 g
Fiber
4 g

Fats

Fat
11 g

Vitamins & Minerals

Calcium
88 mg
Iron
2 mg
Vitamin A
5 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
30 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
91 mg
Manganese
1 mg
Phosphorus
208 mg
Selenium
1 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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