Ingredients For Goat's Curd Parfait , Blueberries & Basil Recipe
500 gram Goat's curd
200 gram Caster sugar
200 milliliter Double cream
20 gram Liquid glucose
4 Egg yolks
4 Egg whites
50 gram Caster sugar
200 gram Blueberries
20 milliliter Lemon juice
200 gram Blueberry puree
1 Vanilla pod
50 gram Caster sugar
200 milliliter Milk
7 gram Lecithin
80 gram Unsalted peanut
50 gram Fondant icing
200 gram Caster sugar
100 milliliter Glucose
30 milliliter Water
24 Purple basil leaves
4 Egg yolks
20 gram Liquid glucose
200 gram Caster sugar
200 milliliter Double cream
500 gram Goat's curd
4 Egg whites
50 gram Caster sugar
80 gram Unsalted peanut
200 gram Caster sugar
30 milliliter Water
20 gram Liquid glucose
50 gram Fondant icing
200 gram Caster sugar
100 milliliter Glucose
200 milliliter Milk
50 gram Caster sugar
1 Vanilla pod
7 gram Lecithin
200 gram Blueberry puree
200 gram Blueberries
20 milliliter Lemon juice
Nutrition value
1236
calories per serving
63 g Fat47 g Protein122 g Carbs5 g FiberOther
Current Totals
63 g Fat
47 g Protein
122 g Carbs
5 g Fiber
MacroNutrients
Carbs
122 g
Protein
47 g
Fiber
5 g
Fats
Fat
63 g
Vitamins & Minerals
Calcium
157 mg
Iron
8 mg
Vitamin A
26 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
10 mg
Vitamin B6
1 mg
Vitamin B9
121 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
71 mg
Manganese
0 mg
Phosphorus
588 mg
Selenium
71 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
