Goat Curry With Five Whole Spices Recipe

Recipe By Honest Cooking

This is an extremely easy but very tasty recipe of goat curry where the meat is cooked to perfection with some basic five spices on slow heat.

4.5
16 Rating - Rate
Non Vegdiet
1hr 20minstotal
20minsPrep
1hr Cook

ingredients serves

Ingredients For Goat Curry With Five Whole Spices Recipe

Nutrition
value
495
calories per serving
28 g Fat38 g Protein29 g Carbs21 g FiberOther

Current Totals

  • 28 g Fat
  • 38 g Protein
  • 29 g Carbs
  • 21 g Fiber

MacroNutrients

  • Carbs
    29 g
  • Protein
    38 g
  • Fiber
    21 g

Fats

  • Fat
    28 g

Vitamins & Minerals

  • Calcium
    355 mg
  • Iron
    8 mg
  • Vitamin A
    950 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    10 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    53 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    29 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    118 mg
  • Manganese
    6 mg
  • Phosphorus
    381 mg
  • Selenium
    26 mcg
  • Zinc
    9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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