Goat Cheese Pesto Recipe

Recipe By EatingWell

The taste of soft goat cheese is more present in this california version of pesto than parmigiano-reggiano is in a basil pesto. Consider it a multidimensional recipe: dip, sauce and spread.

4.4
20 Rating - Rate
Non Vegdiet
50minstotal

ingredients serves

8
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Ingredients For Goat Cheese Pesto Recipe

Nutrition
value
75
calories per serving
3 g Fat5 g Protein10 g Carbs5 g FiberOther

Current Totals

  • 3 g Fat
  • 5 g Protein
  • 10 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    10 g
  • Protein
    5 g
  • Fiber
    5 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    272 mg
  • Iron
    5 mg
  • Vitamin A
    532 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    73 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    26 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    39 mg
  • Manganese
    1 mg
  • Phosphorus
    76 mg
  • Selenium
    6 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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