Goan Prawns Fry is a delicious and spicy seafood dish from the coastal region of Goa, India. The prawns are marinated in a flavorful mixture of spices, including turmeric, red chili powder, and garlic. They are then pan-fried until golden and crispy. This dish is perfect as an appetizer or as a main course served with steamed rice or bread. The combination of spices and the freshness of the prawns make it a must-try for seafood lovers.
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