Overnight oats are one of our favorite quick, easy, and healthy breakfasts, especially for busy mornings when the time to prepare a nutritious breakfast is lacking. As the name implies, this breakfast takes "Overnight" To come together. The night before, combine certified gluten-free old-fashioned rolled oats with your favorite dairy or non-dairy product, i. E. Milk, almond milk, cashew milk, soy milk, greek yogurt, etc. As well as a hint of natural sweetener such a maple syrup, agave nectar, or honey. When the oats chill overnight, they soften as they absorb the milk/yogurt and sweetener. The mixture will thicken into a hearty and healthy start to the day by the time you wake up in the morning.
Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
VAHDAM, Darjeeling Tea Leaves From Himalayas 125...
Pure Source India Porcelain Clay Dahi Handi With L...
CELLO Checkers Pet Plastic Airtight Canister Set |...