Gluten-free matzo ball soup is a delicious, homemade chicken soup made with fresh stock, loaded with fresh vegetables, and studded with homemade gluten-free matzo balls. This comfort food in a bowl is perfect for rainy days, when you're feeling under the weather, or just need to curl up to something warm, filling and cozy. You can make your own gluten-free oat matzoh crackers to prepare the gluten-free matzo meal which is the key ingredient in gluten-free matzo balls. If you prefer, you also can purchase gluten-free matzo meal or crackers to use in this recipe. Once you prepare the gluten-free matzo balls, simply simmer in fresh chicken stock for 30 minutes to bring all of the flavors together into a delicious, comforting soup.
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